Low-Profile Frosting Cupcake Combo (12 ct) – New!
$54.50
Looking for a 50/50 variety for your next birthday party or family gathering without the extra fat in the standard keto cupcakes? All our cupcakes come topped with shavings or other toppings (see the product description drop downs during checkout) without added food additives or colorings. Optional toppings include: shredded carrots* and/or raw chopped walnuts* for carrot cupcakes and grated lemon rinds* for lemon cupcakes. *Organic
Description
Note: The fat content will be updated to reflect nearly half the frosting used in these cupcakes, compared to the original tall 50/50 cupcake combos with the extra 1/2″ divet of frosting in the center.
If you would like a list of ingredients that is included on the labels for each product, please email the baker. All ingredients are non-GMO and/or organic whenever possible. Artificial food additives and food colorings are not used in Ketolicious Eats products, and a non-GMO monk fruit blend sweetener is used in all our products.
Chocolate Cupcakes + Vanilla Buttercream Frosting
Macros for each: 39g fat | 3.6g net carbs | 8.5g protein | 1.2g sugar | 417 calories
Each cupcake is topped with chocolate shavings.
Lemon Cupcakes + Vanilla Buttercream Frosting
Macros for each: 58.4g fat | 5.3g net carbs | 15.6g protein | 3g sugar | 630 calories
Fine organic lemon rind shavings can be added to the top, as an option.
Chocolate Cupcakes + Espresso Buttercream Frosting
Macros for each: 39g fat | 3.8g net carbs | 8.5g protein | 1.2g sugar | 418 calories
Organic espresso powder is lightly sprinkled on the top of each cupcake.
Chocolate Cupcakes + Peanut Butter Buttercream Frosting
Macros for each: 36g fat | 5g net carbs | 12g protein | 414 calories
Sugar-free chocolate chips are individually placed on top of each cupcake.
These are the richest and sweetest of the cupcake options by nature of the combined flavors.
Carrot Cupcakes + Vanilla Buttercream Frosting
Macros for each: 50g fat | 5g net carbs | 14g protein | 3g sugar | 526 calories
Organic carrot shavings can be topped on each cupcake, as an option.
Carrot Cupcakes with Walnuts + Vanilla Buttercream Frosting
Macros for each: 51g fat | 4g net carbs | 8g protein | 527 calories
These are topped with raw chopped organic walnuts and may be topped with carrot shavings, as an option.
How to Store Your Ketolicious Eats Cupcakes
Ketolicious Eats cupcakes have been made with dairy-free batter and organic pasture-raised butter-based frosting. As such, the frosting can become very soft, even losing its initial shape, in higher temps over 72 degrees. On the other hand, the butter in the frosting will become hard and the cake part, including the coconut oil/milk, will become firm after refrigeration. They are best eaten very slightly chilled or at room temperature when the frosting has softened. For simplicity, use the recommendations below for cupcake storage during various seasons.
Fall/Winter: In cooler temps, it is not necessary to refrigerate your cupcakes if your home remains at 68 degrees or cooler throughout the day. They can be stored at room temperature for up to one week and will retain more of their moisture when stored in an air-tight container.
Spring/Summer: In warmer temps, it is recommended to refrigerate your cupcakes. Prior to enjoying your cupcakes for a small party, set the cupcake box out at room temperature for at least one hour, dependent on the temperature indoors/outdoors. This will allow the fats in the cake and the frosting to soften. If you are eating the cupcakes individually, leave the cupcake out for 20 to 30 minutes for the frosting to soften. If you plan on refrigerating these for an extended period of time, having them in and out of the fridge a lot, or would like to freeze them (good for up to a month), they are best to kept in an air-tight container. Cupcakes will lose some their moisture when refrigerated, forming condensation that often escapes to the inside of the bakery box and causing the box to warp.
Additional information
| First six cupcakes | Lemon + Vanilla Buttercream with Lemon Shavings, Lemon + Vanilla Buttercream w/o Lemon Shavings, Chocolate + Vanilla Buttercream, Chocolate + Espresso Buttercream Dusted with Espresso, Carrot + Vanilla Buttercream with Shredded Carrots, Carrot + Vanilla Buttercream w/o Shredded Carrots |
|---|---|
| Second six cupcakes | Lemon + Vanilla Buttercream with Lemon Shavings, Lemon + Vanilla Buttercream w/o Lemon Shavings, Chocolate + Espresso Buttercream Dusted with Espresso, Chocolate + PB Buttercream Topped with Sugar-Free Chocolate Chips, Carrot with Walnuts + Vanilla Buttercream with Shredded Carrot and Chopped Walnuts, Carrot with Walnuts + Vanilla Buttercream w/o Toppings |
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