Who doesn’t love melted cheese over Italian-spiced meat and veggies? It’s sort of like a pizza but without the crust, right? Or, maybe this is the reason to love stuffed peppers any way you make it–it’s probably one of the simplest self-contained, nearly grab-and-go leftovers! I’ve always been a fan […]
In this day and age of COVID-19, it’s an especially good time to eat your vegetables and learn which ones foods can give your immune system a boost. When I finish this post (see the full recipe listed below), I’ll tell you what veggies are high in Vitamin C (Can […]
So are you a person that prefers pie or cake? If you were asking me, I’d immediately tell you pie! For me, a pie just combines more of the things I love, the taste of something a little more simple as you bite through a creamy mix of pie filling, […]
Are you willing to try something new? Given the ease of using cabbage as a primary ingredient, this salad can last in the fridge for about a week, making it an ideal snack salad you can throw into a container and put in the fridge until you have a break […]
